Every weekend, I will be visiting the green market and buying fresh groceries. I will share my shopping list and the cost with my readers. I hope to promote eating locally and bring back the enthusiasm of hands-on cooking.
Vegetables:
1 bunch of carrot: $2.50
1 bucket of sweet potatoes (farmer’s bucket): $4.50
1 bunch of spinach: $2.00
1 bunch of asparagus: $3.50
Fruits:
1 quart of strawberry: $5.00
1 pint of blueberry: $3.00
Meat:
1 free-range chicken: $10
Dairy:
1 slice of Manchego: $4.50
Total: $35.00
What’s in your shopping bag?
1 response so far ↓
pk // Jun 22, 2008 at 9:42 pm
good stuff - mel and i also got blueberries and strawberries at farmer’s market… she made pancakes with those this morning… good stuff.
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