I always enjoy eating baked goods made by fruits. My friend, Melanie, makes the best banana bread. After moving back to Jersey, going to Brooklyn to visit her has become a rare event. Therefore, I purposely bought some extra banana this week and let some of them ripe until I can make a banana bread to fulfill my craving. I got my recipe from foodnetwork kitchen.
Ta-da!
I can feed an army…well a small one…or maybe just myself!
Banana bread is darn good!
2 responses so far ↓
Patience is Rewarded // Jun 22, 2008 at 5:22 am
[…] banana bread tastes better if served the next day. I fought my urge of devouring the bread last night when it […]
Mel // Jun 23, 2008 at 10:04 pm
looks so yummy!
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