I can eat Italian dish on any given day. Just like authentic Italian food, everything is made from scratch. Gnocchi is made from boiled Yukon potatoes, whole milk ricotta cheese (pasture raised cow milk), one egg yolk, and whole wheat flour. Beef stew is made with cubed beef (pasture raised cow), cippollini onions, carrots, turnip, and 1/4 bottle of Shiraz. A warm and hearty gnocchi beef stew hit the spot when it was 30 degrees outside.