I have eaten almost everything I bought last weekend at the green market. I went to the green market again on Monday and Wednesday to restock my fridge. I was very efficient with my time; I went to the market with a shopping list and grabbed whatever I needed before going to work. Here’s my “restocking list”:

Vegetables:
1 bunch of parsley, 1 head of cabbage, 1 bag of carrots, 1 bunch of collard green, & 1 sweet potato: $10.00
5 shallots: $1.50
2 hand-fulls of bok choy: $3.25
2 hand-fulls of red baby spinach: $3.50

Fruits:
6 apples, several different varieties: $2.50
4 lady apples (size of a golf ball): $1.00

Dairy:
1/4 gallon of skim milk: $3.00

What have you bought this week?